Autumn ThoughtsGosh it’s been ages since I put virtual pen to paper. It’s been a busy Summer with the return of Eyam Carnival...
Treacle Soda BreadIngredients 500g flour (a mix of 350g plain and 150g wholemeal is nice) 1 teaspoon of bicarbonate of soda 1 teaspoon of seasalt 50g...
Village Green FlapjackIngredients 12oz porridge oats Whole pack of salted butter 6oz Fairtrade demerera sugar 3oz golden syrup A handful of your favourite...
Easy New Potato & Onion FrittataIngredients 2 medium onions, sliced finely Olive oil 350g baby new potatoes 6 free range eggs 1/4 cup of cream Seal salt & pepper Fresh...